Autumn Around the House

Today, My Lady Caroline, who is one of my Twitter friends tweeted that she wished I was as chatty as I used to be on my blog.  Oops, I admit that I haven't been blogging a lot lately--no excuses.  I do spend a lot of time on Instagram now...it's so quick and easy.  Just post the photos and go!  So for those who don't follow me on Instagram, here's a peek at what's been going on at The Roost this fall.

We bought a small house to be near my Mama so that I can scoot back and forth whenever I'm needed to help with her caregiving.  I actually love this little house.  As I am aging, I find that it's important to me to be able to take care of what I have.  The smaller the size, the easier it is!

I'm still using the same Halloween wreath from last year.

I don't decorate with a ton of Halloween stuff like I used to...I just added a lot of orange this year.

Sprayed all my pumpkins gold.

Mary Elizabeth also received the gold spray paint treatment and is decked out with an orange bow--and pearls, of course!

I have cut back on the roosters everywhere, but I still keep a few on the front porch to greet our guests at the front door.  Don't know how long the mums will last.  The pumpkin...well it's kind of a posh pumpkin.  I bought it at James Farmer, Inc. in Perry...

Cocktail hour...more orange.

Tea Time...I love Trader Joe's Pumpkin Spice Rooibus tea with Pumpkin Spice English Muffins and apple butter.

More orange on the tabletop...

I carried breakfast to a meeting and used the darling Target "Cheeky" plates and to-go cups...

The Halloween tree is up on the porch, decorated witchy-style!

These are my treats this year for the special little trick-or-treaters...

I served Pimiento Cheese Balls at Happy Hour on Gameday last Saturday.  Yes, that's the day the Florida State Seminoles got beat by Georgia Tech.  Of course, I'll never serve these things again!  Bad luck.  I'm VERY superstitious!  But, moving on to the Syracuse game this week.  Go Noles!

Just in case you want to prepare them...I added cream cheese, some chopped cooked bacon, chopped jalapenos, and chopped pecans to Palmetto Cheese and then topped them off with pretzel sticks.

Hope everyone is enjoying Autumn.  Today it was 57 degrees, dark, and misting rain.  I was hoping for crisp, sunny days and cool nights.  I think it's time to get out the boots!  

Halloween at the Roost

Here's a few photos from Halloween. Yesterday morning we had some sweets...we were recuperating from the Florida State - Louisville game on Thursday night.

I put up a black Halloween tree this year.  Our porch is not as big as the one we had in Florida, but whatever!  (less to clean, right?)

I dressed up the skeleton to scare those visiting the guestroom.

Last night I served hot apple cider with cookies, and of course Merlot and Chardonnay to the adults...they need treats too!

We weren't really sure what the trick-or-treat turnout would be...but I had my sign ready.  Well, we had a huge crowd and it was freezing y'all!  (Note to self, have a fire pit in the front yard next year)  Also, I'll need to step up my game, because this neighborhood is a magnet for trick-or-treaters.  

Hope y'all had fun celebrating the spooky night!

Halloween Decor

Now that our house is yellow with turquoise and hot pink accents on the front porch, I decided to go with the colors turquoise and orange for Halloween.  The wreaths and tree were spray painted to match the color of my cushions on the porch and I added orange mesh ribbon bows...take a peek.

This is my tree this year...minus the black and orange and all the spooky witches from previous years.  Parents always take photos of their children in front of my spooky Halloween tree every year.  I'm guessing they might not be so taken with this tree...but I am!

Today I served lunch on the porch and wore a turquoise polka dot apron {from my Prissy Apron Collection}, monogrammed in orange...with an orange gingham blouse, leggings, and orange Revas.

For the table setting, I used orange plates with turquoise linen napkins, orange pumpkin napkin rings, and turquoise monogrammed goblets.

Kinda coastal...

We are expecting 1,000+ trick-or-treaters again this year and are seriously considering putting Halloween candy on layaway at Walmart!

Thanks for stopping by to visit today.  

Halloween Night on the Porch

Whew!  Another Halloween on the porch...at "The Roost!"  Hundreds of youngins {and some not-so-young} paraded up onto the porch for their treats.

There were also treats for the adults...Merlot and Chardonnay!

The first person arrived before the sun went down...at 5:20 p.m.  Lord have mercy!

As the sun was setting, more and more and more arrived.  We have many people who come by every year...to trick or treat and also to take photos of their children by the Halloween tree.

I planned to have enough treats for 600...just in case!  I think I had about 25 candies left when I turned off the porch light at 9:20 p.m.

I'm sure some of the children could have cared less about my monogrammed chevron gift tags!

This girl had the Best Costume of the Night...bridal gown and hat with a veil and painted face.  She was perfection!

Tomorrow the witches will come down off the tree and it will be adorned with turkeys.  That's if I can get out of bed and get it done.

Mademoiselle Coco Chanel was sure missed tonight.  Y'all know she would have had a cute outfit for the evening!  May she rest in peace!